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- 1 Cup = 200ml
- Mango, ripe – 1 (peeled and cubed)
- Red bell pepper/ capsicum (chopped) – ¼ cup
- Onion – 1, small (chopped)
- Tomato – ½ (deseeded and chopped)
- Coriander leaves – 3 tbsp (chopped)
- Lemon juice – 2 tsp
- Olive oil – 2 tsp
- Whole black pepper (crushed) – 1 tsp
- Red chili flakes – ¼ tsp
- Sugar – ¼ tsp
- Salt – to taste
- Combine together cubed mangoes, chopped capsicum, onion and tomato.
- To this add all the remaining ingredients and combine evenly. Serve.
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